Easily add this South American superfood, quinoa, into yours and your family's diet with these tasty carb-free and gluten free savoury muffins. Dawn Yang shows you how in this video.
Dawn Yang has only recently discovered the power of quinoa, which is a great source of protein, is packed full of vitamins and is a great alternative to rice and oats. She brings you her fail safe recipe for carb-free, gluten free and sugar free egg muffins using a few quality ingredients like parmesan cheese, feta and ham for an added flavour kick. Try making these today - you’ll be surprised how easy they are to make and to top it off, they are less than 50 calories each.